Operations
Restaurant ordering, menu and kitchen screen
Orders from your page to the kitchen tablet.
The problemPhone orders get written on scraps, the kitchen misses them and customers wait without knowing.
The resultCustomers order from your Order Now page, and the kitchen tablet shows each order with a sound until someone accepts it.
Step 1 of 4
Build the menu
Add categories, then items with a price and an optional prep time. Add option groups, choose one or choose several, required or not, and link them to the items they belong to.
What you can do
- Build a menu with categories, items, prices and option groups such as size or extras
- Switch an item off when you run out, so customers cannot order it
- Turn order acceptance on or off, and choose pickup, delivery, the delivery fee and a minimum order
- Set the default prep time and the kitchen alert sound
- Pair kitchen tablets with a pairing code and revoke one at any time
- Create Heyva receipts when an order is marked paid, if you want them
Who can use it
Owners and Admins can use this.
Made for businesses that work with restaurants.
Order Now is for businesses of the Restaurant type. Managing the menu, settings and devices needs permission to manage ordering, and working the kitchen board needs the kitchen permission.
Ask Heyva AI
Mark the fish of the day as sold out
Show open kitchen orders
Stop taking orders for tonight
Questions
How do customers pay?
Does the kitchen need a staff login?
What does 86'd mean?
Can I stop orders for the evening?
Does Heyva create a receipt?
For AI agents
Heyva AI and connected assistants can do this with these tools:
heyva_create_menu_itemheyva_update_menu_itemheyva_create_modifier_groupheyva_get_menuheyva_place_orderheyva_set_order_statusheyva_list_ordersheyva_issue_kitchen_pairing_code